Trusted by hosts across the UK
The Kamado Joe Junior is Kamado Joe's most portable ceramic charcoal grill: a 34cm kamado that smokes, roasts and sears from 107°C to 400°C (225–750°F) at tailgates, campsites and cook-outs on the beach.
Its 34cm stainless steel grate, 913 sq cm in total, takes burgers straight over the coals, and with the ceramic heat deflector fitted it turns to slower smoking and roasting. From 107°C it holds a gentle heat for a slow smoke, and from 260°C (500°F) up to 400°C it sears. The thick-walled shell locks in smoke and moisture at any temperature, so a cook-out away from home still brings the quality of charcoal grilling.
The cast iron top vent sets the airflow for precise temperature control, and the built-in thermometer reads in °C and °F, with the smoking, roasting and searing ranges marked. The stainless steel grate is hinged, so charcoal can be added mid-cook without lifting off the food, and ash clears through a stainless steel sliding door at the base.
The Junior sits on its own cast iron stand, with two carry handles built into its sides. It is supplied with a ceramic heat deflector and an ash tool.