Food and Fire brings 65 recipes for grilling, smoking and roasting with flame. Discover primal cooking at its finest – no fancy gadgets, just food and fire transforming basic ingredients into something extraordinary.
Learn global artisanal techniques from cultures across the world. Master searing directly on coals, rotisserie cooking, wood-fired oven methods, cast-iron grilling and more. Each recipe combines heat with local flavours to create lip-smacking dishes perfect for cooking outdoors and sharing with family and friends in front of the fire.
Whether you're a seasoned pitmaster or discovering open-flame cooking for the first time, Food and Fire unlocks the simplicity and magic of cooking with fire.