Real wok heat, from charcoal.
A large carbon steel wok made for the high, direct heat a kamado gives. Take out the Divide & Conquer rack, drop in the Accessory Rack, and the wok sits right over the coals for proper stir-fries. It also works for simmering and steaming.
- Pre-seasoned carbon steel, naturally non-stick
- Approx. 40cm diameter x 10cm deep
- Long handle plus helper handle, stainless steel